Lazy Daisy Cake
1 Tsp. Vanilla
1 Cup Flour
1 Tsp. Baking Powder
1/4 Tsp. Salt
1/2 Cup Milk
2 Tbsp. Butter
#1. Combine eggs, sugar and vanilla and beat until thick.
#2. Add sifted dry ingredients.
#3. Heat milk and butter to boiling point, add to above mixture.
#4. Bake in buttered 8 x 8-in. pan.
#5. Bake for 30-40 minutes at 350 degrees. (Check the cake at about 35 minutes to make sure it isn't overdone)
#6. Remove from oven and let cool, then frost.
~Lazy Daisy Cake Frosting Recipe~
3/4 Cup Brown Sugar
1/2 Cup Butter, Melted
1/4 Cup Cream or Milk
1 Cup Coconut
#1. Combine all ingredients; blend well.
#2. Frost cake and ENJOY!!!!
#3. To store: Cover with Tin-Foil and set in or on top of refrigerator.
Note: (I normally double the recipe because it makes such a small portion.)
Let me know about your results in the comment section below each post!