- 1 Cup Butter (Melted)
- 3/4 Cup Sugar
- 3/4 Cup Brown Sugar
- 2 Eggs
- 1 teaspoons Vanilla
- 2 1/4 Cups All-Purpose Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 2 cups Semi Sweet Chocolate Chips
1.Cream melted butter and sugars together in an electric mixer.
2.Beat in eggs and vanilla.
3.In a separate bowl combine the flour, soda, salt and chocolate chips.
4.Add the flour mixture to the sugar mixture and stir well.
5.Drop dough by rinded Tablespoonfuls onto a greased cookie sheet.
6.Bake 8-10 minutes, or until golden brown. (Remember, ALL OVENS ARE DIFFERENT, SO MAKE SURE THEY DON'T BURN!!!!!!)
Remove from cookies sheet onto a cooling rack.